From Wendy: This recipe is so easy, according to Wendy "You almost can't call it a recipe!"
Prep time: 5 minutes
Six to eight servings, depending on how hungry you are!
2 jars Sweet Baby Ray's BBQ Sauce (you can find this at Safeway)
4-6 country style spareribs (boneless) OR 4 lbs (or so) pork shoulder
Place ribs, fat side up in crock pot and pour one jar of sauce over.
Cook on low for 8 hours.
Remove meant and discard sauce from pot. Shred and serve on rolls with fresh sauce from the second jar. For traditional style sandwiches, serve with cole slaw (Wendy says that KFC's slaw is the best - pick up a container on the way home).
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